
Japanese style home cooking
 Easy to cook, Tasty and Healthy
The key element is utilizing “umami”.
-Learn basic knowledge of Japanese home cooking
 -Know how to cook healthy meals
 -Beginner can cook (no advance skill is required)
Contents of Umami 101
-Points to cook healthy and tasty foods
 -Basic knowledge of Umami
 -Demonstration of making Japanese style dinner (一汁三菜 ichiju sansai)
 -Taste meals
Food menu
View this post on Instagram
-Rice (Japanese rice cooked with clay pot)
 -Miso soup (made of katsuo and kombu dashi)
 -Steamed mushroom
 -Grilled fish (Buri teriyaki)
 -Salad (Sesame dressing, shio koji egg, mentaiko poteto salad, corn, lettuce)
*Menu can be changed depending of the situation.
Past events
Contact for the latest updates
There are more special workshops about Japanese cooking. Feel free contact us.
Warning: Attempt to read property "ID" on null in /home/nakau20/kenkogohan.com/public_html/wp-content/themes/jin/ad.php on line 2





