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Japanese style home cooking
Easy to cook, Tasty and Healthy
The key element is utilizing “umami”.
-Learn basic knowledge of Japanese home cooking
-Know how to cook healthy meals
-Beginner can cook (no advance skill is required)
Contents of Umami 101
-Points to cook healthy and tasty foods
-Basic knowledge of Umami
-Demonstration of making Japanese style dinner (一汁三菜 ichiju sansai)
-Taste meals
Food menu
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-Rice (Japanese rice cooked with clay pot)
-Miso soup (made of katsuo and kombu dashi)
-Steamed mushroom
-Grilled fish (Buri teriyaki)
-Salad (Sesame dressing, shio koji egg, mentaiko poteto salad, corn, lettuce)
*Menu can be changed depending of the situation.
Past events
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Contact for the latest updates
There are more special workshops about Japanese cooking. Feel free contact us.
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