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Japanese style sweets workshop
Warabi Mochi Class
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2024-03-31
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Wabi sabi spring
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Mushroom ice cream
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Matcha roll cake
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Milk manjuu ミルク饅頭
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Yesterday
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Long tail tuna
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Wasanbon banana cream brûlée
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Rice powder banana cake
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Apple daifuku
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Chestnuts cream daifuku
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Happy Cooker
Yusuke Nakanishi
Yusuke, cooking lover from Japan. Serve sweets
@kototeaspace
and cook staff meals. Teach healthy Japanese home cooking. Fermentation is hobby.
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